Our corn is $12 a Newcombe dozen (13 cobs), $6 for a half-dozen, and $1 a cob. Yes, we know what you're thinking: our corn is more expensive than corn you'll find in the grocery store or at some other stands. But we set our price based on the work and commitment to quality that goes into every cob.

In an effort to be a more eco-friendly farm stand and to adhere to the province-wide plastic bag ban, we are not providing plastic bags for corn. This is why we are asking people to bring their own bags or receptacles for corn.

The best way to cook our corn is to: 1. Fill a large pot with a couple inches of water and a dash of salt. Bring to a boil 2. Add your shucked cobs to the pot, cover, and leave for 3-5 minutes. 3. Remove the cobs, slather with butter, salt and pepper and enjoy! You only want to warm the corn up. If you cook it too long, you cook all the sugars out of your corn and lose that sweet flavour. If you want alternative ways to cook corn - such as barbecuing - check out our blog.

We are open seasonally, weather and corn-permitting. Please follow along on our social media for corn availability and weather updates. We are closed for the 2024 season. Thank you for your support. These hours our subject to change depending on supply. Please check our social media for more regular updates.